Wasting food has become a major global problem, especially when about 10% of the world’s population is malnourished.

It becomes even more alarming when you realize that almost a third of the food on Earth is going to waste bins even before it goes to people’s mouths. This is not only a huge disappointment, but it remains one of the core concerns that will continue to produce more issues if not given attention.

Fortunately, Positive Carbon might have a solution for this crisis. The Irish company created a sensor that monitors, traces, and possibly reduces wasted food.

When it was initially launched, the group confirmed that their sensor device allowed for 50% less waste, saving more than 4,000 tonnes of food.

Positive Carbon’s CEO, Mark Kirwan, stated that hotels, hospitals, offices, and universities can all benefit from their product and observe improvement through their features.

So, how exactly does this device work?

Positive-Carbon-Dashboard

The device uses a camera and lidar sensors, which are placed above food bins. This allows the device to track the different things that enter the bins. This means that it not only tracks food stuff but also detects various litter.

Furthermore, the sensors are connected to the consumer’s purchasing software, which means the system can track a company’s purchases and relate gathered information to the waste thrown.

All data are gathered to generate desired interventions, and purchasing plans can also be adjusted according to the buyers’ wishes. This means guiding people on factors such as dish portions or even the distribution of meals.

Positive Carbon continues to improve its technology by using funds received for enabling features such as tracking nutritional content and implying real-time menu adjustments, all based on information monitored through a community’s daily activities.

While corporate offices and academic institutions mostly purchase the said sensor, Positive Carbon’s aim to make their device more cost-effective and practical could soon reach domestic living.

Soon, there will be fewer wasted meals, and everyone will become more aware of this increasing global problem and what they can do to help reduce wasting food.

Would you want to purchase this sensor if, for example, it becomes available in our country? Let us know your thoughts.

Leave a comment

Your email address will not be published. Required fields are marked *